What Is Gudeg Mercon? Discover Yogyakarta’s Spicy Culinary Icon

What Is Gudeg Mercon? Discover Yogyakarta’s Spicy Culinary Icon

Gudeg is sweet…
I’m just not a fan of sweet rice dishes…

I understand…
Sweet rice dishes can be a bit of an acquired taste…

For people like you, I recommend trying the spicy Gudeg, Gudeg Mercon. It’s incredibly delicious, so you should definitely give it a try!

Gudeg Mercon??
I’m intrigued!

In this article, I will introduce the local Yogyakarta dish, Gudeg Mercon.

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Spicy Gudeg? What is “Gudeg Mercon”

Gudeg Mercon gets its name from the word “Mercon,” which means firecracker, due to its spicy flavor.

Gudeg Mercon
Gudeg Mercon

The ingredients are the same as regular Gudeg, with a less sweet Gudeg made from stewed jackfruit (Nangka), to which you can add your favorite toppings such as egg, tempeh, tofu, Krecek (boiled beef skin crackers), and chicken.

Krecek is highly recommended. The Krecek, which has absorbed the delicious Gudeg broth from each shop, pairs extremely well with rice, making it hard to stop eating.

Recommended Stalls & Restaurants

Gudeg Bromo Bu Tekluk

Gudeg Bromo Bu Tekluk is a long-established Gudeg stall founded in 1984.
The characteristic of the Gudeg here is that it’s served with more sauce than usual. This sauce is also incredibly delicious.

The stall | Gudeg Bromo Bu Tekluk
The stall | Gudeg Bromo Bu Tekluk

It’s located in the city of Yogyakarta, making it relatively easy to get to, but
one thing to note is that its opening hours are from 11 PM to 5 AM.

Gudeg Mercon Gudeg | Gudeg Bromo Bu Tekluk
Gudeg Mercon Gudeg | Gudeg Bromo Bu Tekluk

Opening Hours: Mon – Sun: 11:00 PM – 5:00 AM

What Is Gudeg Mercon? Discover Yogyakarta’s Spicy Culinary Icon

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