Living in Jakarta is exciting, but have you ever been hit by a sudden craving for authentic tsukemen? The chewy homemade noodles coated in a rich seafood and pork bone broth… just imagining it whets your appetite, doesn’t it? The place that can grant this wish in Jakarta, Indonesia, is the popular ramen shop “Menya Sakura,” which pursues an authentic taste.
I’m in the mood for a rich seafood tsukemen!
When you want to unwind after a long day at work, or when you want to treat yourself a little on the weekend… why not indulge in some authentic tsukemen at “Menya Sakura”? It’s sure to become an unforgettable memory of Jakarta.
There are many ramen shops in Jakarta, but it’s rare to find one that offers such an authentic taste with tsukemen as its signature dish. The tsukemen at “Menya Sakura” is truly a “masterpiece of dedication.” The homemade noodles, carefully made in-store every day, are firm and have a rich wheat aroma. The rich pork bone and seafood broth is a concentration of deep richness and umami. Furthermore, the toppings, such as the melt-in-your-mouth chashu, seasoned egg, and menma, create a perfect harmony. It can truly be called a supreme bowl.
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Menya Sakura’s Recommended Tsukemen Menu
“Menya Sakura” offers a variety of tsukemen dishes. This time, we’ve carefully selected and will introduce some of the most recommended items.
Tsukemen | Menya Sakura Jakarta Ramen
Tsukemen
Tsukemen: Rp. 65,000 Menya Sakura’s signature dish. The rich dipping sauce, a double soup of seafood and chicken paitan, pairs perfectly with the elastic medium-thick noodles. One bite and you’ll be hooked on its deep flavor. It’s sure to blow away the fatigue of a long day’s work.
Review: “The dipping sauce is rich and clings to the noodles perfectly! I never thought I could eat such delicious tsukemen in Jakarta.” – Japanese male (35)
Spicy Tsukemen: Rp. 75,000 A spicy twist on the classic tsukemen. The stimulating taste is addictive. A must-try for spice lovers. It also pairs perfectly with beer.
Review: “Spicy but delicious! It revitalizes a body tired from work.” – Japanese male (38)
Unique Tsukemen
Tonkotsu Vegetable Potage Tsukemen: Rp. 69,000 A potage-like dipping sauce made by adding a vegetable paste of seven kinds of vegetables, including garlic, ginger, onion, potato, and carrot, to a double soup of rich tonkotsu and seafood. The noodles are thick toしっかりと絡む with the rich soup. A proud dish of Menya Sakura where you can feel the gentle taste of vegetables within the richness.
Review: “The creamy soup surprisingly goes well with the noodles! It was a new discovery.” – Japanese office worker (32)
Customize with Toppings
By the way, another great point about Menya Sakura is that a large serving (1.5 portions) of noodles is free.
Create your own original tsukemen by adding various toppings like chashu, seasoned egg, menma, nori, and scallions.
Stir-fried Water Spinach (Kangkung) | Menya Sakura Jakarta Ramen
Chashu: Rp. 20,000
Ajitama (Seasoned Egg): Rp. 10,000
Menma (Bamboo Shoots): Rp. 10,000
Nori (Seaweed): Rp. 10,000
Menya Sakura: Reviews and Reputation
We’ve compiled reviews and the reputation of Menya Sakura based on Google Maps reviews.
One of the delicious ramen shops in Kota Kasablanka Mall. I especially liked the ramen with pork slice topping. This time I wanted something spicy, so I ordered the spicy tonkotsu chashu men. The wait was a bit long, about 20-25 minutes, but the restaurant wasn’t too crowded, so you’re almost guaranteed a seat. The ramen was served hot and was a generous portion. The noodles were firm and thin, and the soup was very spicy, so be careful if you don’t like spicy food. Overall, it was a well-balanced soup with four thin slices of pork chashu. I’d like to try the regular soup next time.
I went on the recommendation of a Japanese friend, and I think it’s the best ramen in Jakarta. The tonkotsu soup was rich and well-balanced, the noodles were cooked to perfection, and the pork slices were fatty, tender, juicy, and flavorful. The portion was also satisfying. Considering the price, it’s the best ramen.
The pork menu is definitely a plus. The ramen is well-prepared, and all the soups are flavorful. The soupless ramen (abura soba) was a bit monotonous and not very delicious, so I recommend the soup-based ramen. The grilled pork was also delicious. The overall taste is good, but nothing special. The price is standard for pork ramen, which is on the high side. I went before dinner time, so it wasn’t too crowded.
An authentic ramen shop. The soup was very delicious. I also tried the pork gyoza, which was also delicious. I tried the mochi with matcha ice cream, which was just average.
Tsukemen | Menya Sakura Jakarta Ramen
Positive Opinions
High quality of soup, noodles, and chashu
Good portions and satisfying prices
Good access (Kota Kasablanka branch)
Negative Opinions
Some opinions that the taste of the ramen was not satisfactory
Negative comments on specific menu items (soupless ramen/maze soba)
Overall, the reviews are positive, but taste is subjective. There are few reviews for the tsukemen, so please try it for yourself.
Menya Sakura: Store Information and Access
Here is the store information and access methods for “Menya Sakura” in Jakarta.
Menya Sakura Lotte Shopping Avenue (Ciptra World) branch Jakarta Ramen
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Store Name
Address
Phone Number
Opening Hours
Google Maps
Lotte Shopping Avenue Branch (Ciptra World)
Jl. Prof. DR. Satrio No.3-5 2F-02A, RT.18/RW.4, Kuningan, Karet Kuningan, Setiabudi, South Jakarta City, Jakarta 12940, Indonesia
Summary: For Authentic Tsukemen in Jakarta, Head to Menya Sakura!
To all you 30-something Japanese men who want to enjoy authentic tsukemen in Jakarta, what did you think of “Menya Sakura”? The supreme bowl woven from the special homemade noodles and rich double soup will surely be a source of vitality for your life in Jakarta.
In this article, we have fully conveyed the charms of Menya Sakura. We have covered information that will support a smooth visit, from menu selection to access information.
Your next holiday is decided at “Menya Sakura”! Be sure to visit and enjoy the blissful tsukemen experience.
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3,259 Types of Indonesian Cuisine!?
With thousands of islands spread across 34 provinces, not many people know the exact number of culinary delights in Indonesia. With its diverse culture, each region of Indonesia has a wide variety of food.
Research by senior culinary expert Professor Ir Murdijati Gardjito proves that the number of Indonesian culinary delights reaches into the thousands. According to him, the list could still grow as there are many dishes whose names are still unknown.
“I have 3,259 that I only know by name,” he said.
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In this article, we introduce Indonesian dishes in a list format in detail!
あわせて読みたい
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Finally
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